You are offline

Please check your internet connection.

Success

Thank you for creating your shortlist.

Success

Successfully added to your favourites list

Error

An error occurred adding to your favourites list

Success

Successfully removed from your favourites list

Sorry listing cannot be favourited

This listing cannot be favourited as we haven't added it to our listings yet. Please let us know about this issue at hello@travlr.com

false

Deep-to-Dish: Tasmanian Seafood Experience - Morning Tour

The Deep-to-Dish: Tasmanian Seafood Experiences showcases the best seafood that Tasmania has to offer. A culinary tour like no other, you will see our skilled local divers harvest & prepare for you world-class seafood - each of whom have years of experience in the fishing industry.

per adult from

$446

AUD

Duration

4 hours 30 minutes

Voucher

Mobile ticket

Select Date and Travellers

No tour options available.

  • What's included :
    • Lunch - An amazing array of seafood live and some straight from the ocean! Sample Tasmanian Rock Lobster, oysters, mussels, periwinkles, urchin & abalone!
    • Alcoholic Beverages - Tasmanian Beer, wine and sparkling is included.
    • Snacks - A selection of Tasmanian cheeses, dips, crackers & produce.
    • Coffee and/or Tea - Tea and coffee is included
    What's excluded :
    • The freshest wild seafood caught and cooked before your eyes!

      Feast on the freshest seafood straight from the ocean whilst cruising in style and comfort on our premier power catamaran along some of the most untouched and idyllic waterways in the world.

      Join us on our of luxury two story catamaran "Cuttlefish" and come face to face with towering sea cliffs, sandy beaches only accessible by boat and sea life such as dolphins, whales, seals and sea birds whilst sampling the freshest wild seafood caught and cooked on board the vessel from our interactive cook station.

      Start the day with a seasonal fruit platter including Tasmanian cheeses. Venturing south to Bull Bay on Bruny Island our skilled diver will harvest live periwinkles and sea urchins and will expertly prepare for you on board. You will also feast on live Tasmanian abalone, live Tasmanian rock lobster, oysters, periwinkles, whole Atlantic Salmon & mussels.

      Stop At:

      • Bruny Island, Bruny Island, Tasmania

      Sample Menu

      • Tasmanian Cheese Platter
      • Oysters - Oysters served natural & kilpatrick
      • Abalone
      • Urchin & Periwinkles - Caught by our divers & prepared for you onboard
      • Atlantic Salmon
      • Tasmanian Rock Lobster
    • Departure Point :
      Unit 1/4 Franklin Whrf, Hobart TAS 7000, Australia
      Departure Time :
      8:30 AM
      Return Detail :
      Returns to original departure point
      Hotel Pickup :
      • Confirmation will be received at time of booking
      • Not wheelchair accessible
      • Stroller accessible
      • Service animals allowed
      • Near public transportation
      • Most travelers can participate
      • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
      • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
      • This tour/activity will have a maximum of 49 travelers
    • You can present either a paper or an electronic voucher for this activity.
    • All sales are final and incur 100% cancellation penalties.

    Language

    -

    Age Req.

    -

    Fitness Req.

    None

    Group Size

    15

    Organised by Tasmanian Wild Seafood Adventures

    Activity ID: V-189323P1

    More like this

    Is this your business?

    If this is your business, Claim Your Listing so you can manage and update your profile through our Business Portal.

    Or you can improve this listing by Suggesting an Edit .